Buffalo Chicken Tortilla Pinwheels Recipe

Buffalo Chicken Tortilla Pinwheels Recipe is a delightful treat that brings together the bold flavors of classic buffalo chicken in a fun and portable format. These pinwheels are perfect for any occasionβ€”whether you’re hosting a party, enjoying a game day with friends, or simply looking for a quick lunch option. With minimal ingredients and straightforward steps, you can whip up these tasty bites in no time. The combination of creamy cheese, spicy buffalo sauce, and fresh veggies rolled into soft tortillas creates an irresistible snack that everyone will love. Plus, they are easy to customize based on your preferences! In this article, we will explore why you’ll love this recipe and guide you through the process of making your own buffalo chicken tortilla pinwheels at home.

Why You’ll Love This Buffalo Chicken Tortilla Pinwheels Recipe

  • Quick and Easy: Minimal prep time and straightforward steps make this recipe stress-free, even for novice cooks
  • Flavorful and Versatile: Enjoy outstanding flavor with ingredients you can easily customize by adding your favorites or adjusting spices
  • Perfect for Any Occasion: Ideal for casual gatherings, holiday celebrations, or weeknight dinners

Ingredients for Buffalo Chicken Tortilla Pinwheels Recipe

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts; however, you can adjust the amount depending on how many people you’re feeding
  • Buffalo Sauce: Choose your favorite brand or make your own to control the heat level
  • Cream Cheese: Softened cream cheese adds creaminess to balance the heat from the buffalo sauce
  • Tortillas: Flour or whole wheat tortillas work best; choose size based on preference
  • Shredded Cheese: Cheddar or mozzarella gives an extra cheesy flavor that pairs well with buffalo sauce

For the Veggies:

  • Green Onions: Chopped green onions add freshness and crunch to the pinwheels
  • Lettuce: Finely chopped lettuce provides a nice texture contrast and additional freshness

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Buffalo Chicken Tortilla Pinwheels Recipe

Follow these simple steps to prepare this delicious dish:

Step 1: Cook the Chicken

Start by boiling the boneless skinless chicken breasts in salted water until fully cooked (about 15-20 minutes). Once cooked through, shred the meat using two forks.

Step 2: Mix the Filling

In a mixing bowl, combine shredded chicken with cream cheese and buffalo sauce. Stir until evenly mixed. Adjust the amount of buffalo sauce based on your spice preference.

Step 3: Spread on Tortillas

Lay out each tortilla on a clean surface. Evenly spread the chicken mixture across each tortilla while leaving a small border around the edges.

Step 4: Add Veggies

Sprinkle shredded cheese on top of the chicken mixture followed by chopped green onions and lettuce for added flavor and crunch.

Step 5: Roll Up Tight

Starting from one end of each tortilla, carefully roll it up tightly. Ensure all filling remains inside as you roll.

Step 6: Slice and Serve

Cut each rolled tortilla into bite-sized pinwheels. Arrange them on a platter for serving. Transfer to plates and drizzle with extra buffalo sauce if desired for the perfect finishing touch.

Serving and storing

Tips and Tricks

Here are some helpful tips to ensure the best results for your dish:

  • Even Cooking: Make sure all ingredients are cut to similar sizes for consistent cooking times
  • Temperature Control: Let ingredients reach room temperature before starting for better results
  • Ahead of Time: Prepare these pinwheels in advance; they hold up well in the fridge for a few hours before serving

How to Serve Buffalo Chicken Tortilla Pinwheels Recipe

This Buffalo Chicken Tortilla Pinwheels Recipe is versatile and pairs wonderfully with:

  • Rice or Potatoes: A hearty base that soaks up the delicious sauce.
  • Fresh Salad: Adds a crisp and refreshing contrast to the rich flavors of the dish.
  • Crusty Bread: Perfect for enjoying every last drop of the flavorful sauce.

Feel free to pair it with your favorite sides for a personalized meal!

Make Ahead and Storage

  • Make Ahead: You can prepare the filling for this Buffalo Chicken Tortilla Pinwheels Recipe a day in advance. Store it in an airtight container in the refrigerator for up to 24 hours before assembling the pinwheels.
  • Storing: Leftover pinwheels can be stored in an airtight container in the fridge for up to three days. For longer storage, consider wrapping individual pinwheels in plastic wrap and placing them in a freezer-safe bag, where they can last for up to two months.
  • Reheating: To reheat, remove desired pinwheels from storage and place them on a microwave-safe plate. Heat on medium power for about 30 seconds or until warmed through. Avoid overheating to maintain texture; you can also bake at 350Β°F for about 10 minutes if preferred.

Suggestions for Buffalo Chicken Tortilla Pinwheels Recipe

Choose the Right Tortillas

Using the right tortillas is crucial for a successful Buffalo Chicken Tortilla Pinwheels Recipe. Flour tortillas are generally more pliable than corn tortillas, making them an ideal choice. Flour tortillas hold up better against moisture from the filling, preventing them from becoming soggy. If you opt for corn tortillas, you might face issues rolling them without breaking. Always choose tortillas that are fresh and pliable for the best results.

Don’t Overfill Your Pinwheels

Overfilling is a common mistake when making Buffalo Chicken Tortilla Pinwheels. While it may be tempting to add extra ingredients, doing so can make it challenging to roll the tortilla tightly. This can lead to pinwheels falling apart during slicing or serving. Aim for a balanced amount of filling that allows the tortilla to roll easily without spilling out. A good rule of thumb is to use about 1/3 cup of filling per tortilla.

Allow Ingredients to Cool

When preparing your filling, ensure that hot ingredients cool down before combining them with cream cheese or other spreads. Hot fillings can cause the cream cheese to melt excessively, resulting in a runny mixture that doesn’t hold together well in the pinwheel form. Allowing your ingredients to cool will help maintain a creamy texture and ensure each bite is packed with flavor.

Seal Edges Properly

Another common mistake is neglecting to seal the edges of your buffalo chicken tortilla pinwheels properly. Failing to do so can result in fillings leaking out and ruining their appearance and taste. Make sure to spread your cream cheese mixture all the way to the edges of the tortilla, and press gently while rolling it tightly. For an extra measure of security, you can use toothpicks or wrap them tightly in plastic wrap before refrigerating.

FAQs

FAQs

What ingredients do I need for Buffalo Chicken Tortilla Pinwheels Recipe?

To prepare a delicious Buffalo Chicken Tortilla Pinwheels Recipe, gather essential ingredients like cooked shredded chicken, cream cheese, buffalo sauce, shredded cheddar cheese, green onions, and flour tortillas. The shredded chicken serves as the primary protein source while cream cheese provides a creamy texture that balances the spiciness of buffalo sauce. Adjust ingredient quantities based on how many pinwheels you plan to make.

Can I make Buffalo Chicken Tortilla Pinwheels ahead of time?

Yes, you can make Buffalo Chicken Tortilla Pinwheels ahead of time! Preparing these pinwheels a few hours or even a day in advance enhances their flavors as they chill in the refrigerator. After assembling them, wrap each pinwheel in plastic wrap or store them in an airtight container before refrigerating. When you’re ready to serve, simply slice them into bite-sized pieces.

How long do Buffalo Chicken Tortilla Pinwheels last?

Buffalo Chicken Tortilla Pinwheels typically last 3-4 days in the refrigerator if stored correctly. Keep them wrapped tightly in plastic wrap or placed in an airtight container to prevent drying out and maintain freshness. If you notice any changes in texture or smell after this time frame, it’s best to discard them for safety reasons.

Can I customize my Buffalo Chicken Tortilla Pinwheels Recipe?

Absolutely! Customizing your Buffalo Chicken Tortilla Pinwheels Recipe is part of the fun. You can experiment with different cheeses like blue cheese or pepper jack for added flavor. Adding vegetables such as bell peppers or spinach can enhance nutrition and color. Feel free to adjust spice levels by using mild buffalo sauce or adding jalapeΓ±os for heat.

Conclusion for Buffalo Chicken Tortilla Pinwheels Recipe

In conclusion, mastering the Buffalo Chicken Tortilla Pinwheels Recipe involves paying attention to detail at every step. Use fresh flour tortillas and avoid overfilling them for optimal results. Remember to let hot ingredients cool before combining with creamy elements and seal edges properly to prevent leaks during serving. By following these tips, you’ll create deliciously satisfying pinwheels perfect for any occasionβ€”whether it’s a party appetizer or a quick snack at home!

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Buffalo Chicken Tortilla Pinwheels


  • Author: Cecilia
  • Total Time: 35 minutes
  • Yield: Approximately 8 servings (16 pinwheels) 1x

Description

Buffalo Chicken Tortilla Pinwheels are the ultimate crowd-pleasing snack, perfect for gatherings, game days, or a quick meal. This delightful dish combines tender shredded chicken mixed with zesty buffalo sauce and creamy cheese, all wrapped in soft flour tortillas. With their bold flavors and satisfying textures, these pinwheels are not only easy to make but also highly customizable to suit your taste. Whether you crave extra spice or prefer milder flavors, this recipe allows for personal touches. Ready in under 30 minutes, these pinwheels can be made ahead of time, making them an ideal choice for busy hosts. Serve them with your favorite dipping sauce and watch as they disappear from the platter!


Ingredients

Scale
  • 34 boneless, skinless chicken breasts
  • 1/2 cup buffalo sauce (adjust for spice preference)
  • 8 oz cream cheese (softened)
  • 4 large flour tortillas
  • 1 cup shredded cheddar cheese
  • 1/4 cup chopped green onions
  • 1/2 cup finely chopped lettuce

Instructions

  1. Cook the chicken in boiling salted water until fully cooked; shred it using two forks.
  2. In a mixing bowl, combine shredded chicken with cream cheese and buffalo sauce until well blended.
  3. Spread the mixture evenly on each tortilla, leaving a small border.
  4. Sprinkle with shredded cheese, green onions, and lettuce.
  5. Roll each tortilla tightly from one end to the other.
  6. Slice into bite-sized pinwheels and serve with additional buffalo sauce if desired.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Boiling
  • Cuisine: American

Nutrition

  • Serving Size: 2 pinwheels (60g)
  • Calories: 210
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 40mg

Keywords: Substitute shredded chicken with rotisserie chicken for quicker preparation. Add diced bell peppers or carrots for extra crunch and flavor. Adjust the spiciness by using milder buffalo sauce or adding jalapeΓ±os.

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Cecilia

Pro Chef & Blogger

Welcome to my culinary corner, where passion meets the plate! I’m a chef with a love for creating delicious and inspiring dishes. Here, I’ll share my best recipes, tips, and tricks to help you bring a taste of magic into your kitchen. Whether you’re a seasoned cook or just starting out, you’ll find something to ignite your passion for cooking. Join me on this flavorful journey and let’s make every meal memorable. Happy cooking.

Cecilia