Marry Me Chicken Ramen

Marry Me Chicken Ramen

Marry Me Chicken Ramen is a delightful dish that combines tender chicken, rich flavors, and the comforting texture of ramen noodles. This recipe is perfect for cozy dinners, date nights, or impressing guests at gatherings. The creamy sauce, infused with sun-dried tomatoes and parmesan, elevates this meal to something truly special. Whether you’re an experienced cook or a beginner, you’ll find this dish both easy to prepare and incredibly satisfying.

Why You’ll Love This Recipe

  • Deliciously Creamy: The combination of cream and parmesan creates a rich sauce that coats the noodles perfectly.
  • Quick Preparation: With just over an hour of prep and cook time, this dish can fit into your weeknight routine seamlessly.
  • Versatile Ingredients: You can easily customize the recipe by adding vegetables or adjusting spices based on your preferences.
  • Impressive Presentation: Serve it garnished with fresh basil and extra parmesan for a restaurant-style experience at home.

Tools and Preparation

To make Marry Me Chicken Ramen successfully, having the right tools will make your cooking process smooth and enjoyable.

Essential Tools and Equipment

  • Large frying pan
  • Pot for boiling noodles
  • Cutting board
  • Knife
  • Measuring spoons

Importance of Each Tool

  • Large frying pan: Allows for even cooking of chicken and easy mixing with the sauce.
  • Pot for boiling noodles: Essential for cooking ramen to the perfect texture.
  • Knife: A sharp knife makes chopping ingredients like garlic and sun-dried tomatoes quick and easy.

Ingredients

For the Chicken and Sauce

  • 2 Hähnchenbrustfilets (je ca. 200 g)
  • 2 Packungen Ramen-Nudeln (ohne Gewürzmischung)
  • 2 Esslöffel Olivenöl
  • 3 Knoblauchzehen, fein gehackt
  • 1 Teelöffel rote Chiliflocken (optional)
  • ½ Teelöffel Paprikapulver
  • 1 Teelöffel italienische Kräuter
  • 100 g getrocknete Tomaten, klein geschnitten
  • 250 ml Hühnerbrühe
  • 200 ml Sahne
  • 50 g geriebener Parmesan
  • 1 Teelöffel Honig oder Ahornsirup
  • 1 Esslöffel Tomatenmark
  • Salz und Pfeffer nach Geschmack
  • 1 Esslöffel Butter
  • Frische Basilikumblätter zum Garnieren

How to Make Marry Me Chicken Ramen

Step 1: Prepare the Chicken

Season the chicken breasts with salt, pepper, paprika, and Italian herbs. This step ensures that your chicken is flavorful.

Step 2: Sear the Chicken

In a large frying pan, heat the olive oil over medium heat. Add the seasoned chicken breasts and cook for 5–6 minutes on each side until golden brown. Once done, remove them from the pan and set aside.

Step 3: Sauté Garlic and Tomatoes

In the same pan, melt the butter. Add chopped garlic and sun-dried tomatoes. Sauté for 1–2 minutes until fragrant.

Step 4: Stir in Broth and Cream

Add tomato paste, chicken broth, cream, and honey to the pan. Stir well to combine all ingredients.

Step 5: Incorporate Parmesan

Gradually mix in grated parmesan cheese until the sauce becomes creamy. This adds richness to your dish.

Step 6: Return Chicken to Pan

Place the seared chicken back into the sauce. Let it simmer on low heat for about 10–12 minutes until cooked through.

Step 7: Cook Ramen Noodles

In a separate pot, cook ramen noodles according to package instructions. Drain them once cooked.

Step 8: Combine Everything Together

Add the cooked ramen noodles into the pan with the sauce. Toss everything together until well combined.

Step 9: Garnish Before Serving

Serve hot, garnished with fresh basil leaves and additional parmesan if desired.

Prep Time: 1 hour 10 minutes
Cook Time: 1 hour 30 minutes
Total Time: 1 hour 40 minutes

Nutrition Facts: Calories: 600-700 kcal | Carbs: 50g | Protein: 35g | Fat: 30g

How to Serve Marry Me Chicken Ramen

Serving Marry Me Chicken Ramen can elevate your dining experience, whether you’re hosting a special dinner or enjoying a cozy meal at home. Here are some creative serving suggestions to enhance this delightful dish.

With Fresh Vegetables

  • Steamed Broccoli: Adds a vibrant color and crunchy texture that complements the creamy sauce.
  • Sliced Bell Peppers: Fresh and sweet, these add a crisp bite and a pop of flavor.
  • Baby Spinach: Tossed in just before serving, it wilts slightly and adds nutritional value.

Garnished with Herbs

  • Chopped Cilantro: Brightens the dish with a fresh herbaceous note.
  • Green Onions: Sliced thinly for added crunch and flavor contrast.
  • Fresh Basil Leaves: A must-have garnish that enhances the Italian herbs in the dish.

Accompanied by Bread

  • Garlic Breadsticks: Perfect for soaking up the creamy sauce.
  • Crusty Baguette: Slice it up to serve alongside your ramen for a satisfying crunch.

How to Perfect Marry Me Chicken Ramen

To achieve the perfect Marry Me Chicken Ramen, consider these helpful tips for an even more delicious meal.

  • bold Use quality ingredients: Opt for fresh chicken breasts and high-quality Parmesan cheese for the best flavor.
  • bold Adjust spice levels: Modify the amount of red chili flakes based on your heat preference; omit if desired.
  • bold Don’t rush cooking time: Allowing the chicken to simmer in the sauce melds all flavors beautifully.
  • bold Experiment with noodles: Try different types of ramen or even whole grain options for variety.
  • bold Add greens for nutrition: Incorporate vegetables like bok choy or snap peas to boost nutrients and color.

Best Side Dishes for Marry Me Chicken Ramen

Pairing side dishes with your Marry Me Chicken Ramen can create a well-rounded meal. Here are some great options to consider.

  1. bold Edamame: These steamed soybeans add protein and are easy to prepare.
  2. bold Miso Soup: A warm complement that enhances the Asian flavors of your ramen.
  3. bold Cucumber Salad: A refreshing side that balances out the richness of the main dish.
  4. bold Asian Slaw: Crunchy cabbage slaw with sesame dressing brings texture and brightness.
  5. bold Fried Rice: A savory option that works well with ramen, offering additional flavors.
  6. bold Tempura Vegetables: Lightly battered veggies add crunch and a delightful contrast to your meal.

Common Mistakes to Avoid

When making Marry Me Chicken Ramen, it’s easy to slip up. Here are some common mistakes to watch out for.

  • Skipping the seasoning: Neglecting to season the chicken properly can lead to a bland dish. Make sure to use salt, pepper, and spices generously.
  • Not cooking the chicken thoroughly: Under-cooked chicken can ruin your dish and may pose health risks. Always ensure the chicken is cooked until it’s golden brown and reaches an internal temperature of 165°F (75°C).
  • Overcooking the noodles: Ramen noodles can become mushy if overcooked. Follow the package instructions closely and taste them before draining.
  • Ignoring sauce consistency: A watery sauce won’t coat the noodles well. If your sauce is too thin, let it simmer longer to thicken.
  • Forgetting to garnish: Garnishes like fresh basil and extra Parmesan elevate your dish visually and flavor-wise. Don’t skip this step!

Refrigerator Storage

  • Store in an airtight container.
  • Consume within 3-4 days for optimal freshness.

Freezing Marry Me Chicken Ramen

  • Portion into freezer-safe containers.
  • Can be frozen for up to 2-3 months.

Reheating Marry Me Chicken Ramen

  • Oven: Preheat oven to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat for about 20-25 minutes.
  • Microwave: Use a microwave-safe bowl and cover loosely. Heat in 1-minute intervals until warmed through.
  • Stovetop: In a skillet over medium heat, add a splash of water or broth. Stir occasionally until heated through.

Frequently Asked Questions

What is Marry Me Chicken Ramen?

Marry Me Chicken Ramen is a delicious pasta dish featuring tender chicken in a creamy sauce combined with ramen noodles. It’s perfect for a cozy dinner.

Can I use different types of noodles?

Yes! While ramen noodles are traditional, you can substitute with udon or soba noodles based on your preference.

How do I customize Marry Me Chicken Ramen?

You can add vegetables like spinach or bell peppers for color and nutrition. Adjust the spice level by varying the amount of chili flakes used.

Is Marry Me Chicken Ramen gluten-free?

To make it gluten-free, use gluten-free ramen or rice noodles instead of traditional ramen.

Final Thoughts

Marry Me Chicken Ramen is not just a meal; it’s an experience that brings comfort and joy to any table. Its rich flavors and creamy texture make it versatile for customization—feel free to add your favorite veggies or spices! Try this recipe today, and enjoy every hearty bite!

Print
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Marry Me Chicken Ramen

Marry Me Chicken Ramen


  • Author: Cecilia
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Marry Me Chicken Ramen is a delightful fusion of tender chicken and creamy, rich flavors enveloping perfectly cooked ramen noodles. This comforting dish, infused with sun-dried tomatoes and parmesan, is ideal for cozy dinners or impressing your loved ones on date nights. With its easy-to-follow recipe, even beginner cooks can whip up a restaurant-quality meal in the comfort of their own kitchen. Whether you’re looking to satisfy your craving for comfort food or create a memorable dining experience, this Marry Me Chicken Ramen is bound to steal hearts—one delicious bite at a time.


Ingredients

Scale
  • 2 boneless chicken breasts (approximately 200g each)
  • 2 packs of ramen noodles (without seasoning)
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 100g sun-dried tomatoes, chopped
  • 250ml chicken broth
  • 200ml heavy cream
  • 50g grated parmesan cheese
  • Fresh basil leaves for garnish

Instructions

  1. Season chicken breasts with salt, pepper, paprika, and Italian herbs.
  2. In a large frying pan, heat olive oil over medium heat. Cook seasoned chicken for about 5–6 minutes on each side until golden brown; set aside.
  3. In the same pan, melt butter and sauté garlic and sun-dried tomatoes for 1–2 minutes.
  4. Stir in tomato paste, chicken broth, cream, and honey; mix well.
  5. Gradually add grated parmesan cheese until the sauce is creamy.
  6. Return the seared chicken to the pan; simmer on low heat for about 10–12 minutes.
  7. Cook ramen noodles according to package instructions; drain.
  8. Combine cooked ramen with the sauce in the pan; toss to coat.
  9. Serve hot, garnished with fresh basil and extra parmesan if desired.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Frying
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 bowl (approximately 350g)
  • Calories: 680
  • Sugar: 4g
  • Sodium: 800mg
  • Fat: 40g
  • Saturated Fat: 20g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 35g
  • Cholesterol: 125mg

Keywords: Use quality ingredients for maximum flavor. Customize your dish by adding vegetables like spinach or bell peppers. Adjust spice levels by modifying red chili flakes based on your preference.

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Cecilia

Pro Chef & Blogger

Welcome to my culinary corner, where passion meets the plate! I’m a chef with a love for creating delicious and inspiring dishes. Here, I’ll share my best recipes, tips, and tricks to help you bring a taste of magic into your kitchen. Whether you’re a seasoned cook or just starting out, you’ll find something to ignite your passion for cooking. Join me on this flavorful journey and let’s make every meal memorable. Happy cooking.

Cecilia