No Bake Summer Berry Lasagna is a delightful, no-fuss summer dessert that is sure to impress your guests. This refreshing sweet treat combines layers of creamy goodness with fresh berries, making it perfect for Memorial Day and 4th of July celebrations. Its vibrant colors and delicious flavors make it a standout dish that will leave everyone asking for seconds!

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and no baking required, you can whip this dessert together in no time.
• Perfect for Summer: The light and fruity flavors are refreshing, making it an ideal choice for warm weather gatherings.
• Crowd-Pleaser: This dessert serves 12, making it great for parties and family events.
• Versatile Ingredients: Feel free to mix and match your favorite berries or add in other fruits to personalize the dish.
• No Special Equipment Needed: You can prepare this lasagna using basic kitchen tools, so there’s no need for fancy gadgets.

Tools and Preparation

Before diving into the recipe, gather your tools. Having everything ready will streamline the process and ensure a smooth experience.

Essential Tools and Equipment

• Mixing bowls
• Electric mixer
• 9×13 inch dish
• Measuring cups and spoons
• Spatula

Importance of Each Tool

• Mixing bowls: Essential for combining ingredients without mess.
• Electric mixer: Helps achieve a light and fluffy cream mixture quickly.
• 9×13 inch dish: Provides ample space for layering your delicious ingredients.

Ingredients

No Bake Summer Berry Lasagna is EASY SUMMER DESSERT RECIPE for refreshing sweet treat. This is perfect idea for Memorial Day and 4th of July dessert.

For the Cream Layers

• 1 and 2/3 cup heavy cream-chilled
• about 1/3 cup powdered sugar-to taste
• 1 teaspoon vanilla

For the Crust

• 3 cups graham cracker crumbs
• ½ cup+ 2 tablespoons unsalted butter-melted

For the Filling

• ½ cup unsalted butter-softened
• 8 oz. cream cheese-softened
• 1 cup powdered sugar
• 1 teaspoon vanilla
• 2/3 cup diced fresh strawberries
• 1 cup of whipped cream

For the Jello Layer

• 2 (3 oz.pckg) berry blue Jello(or other flavor to your taste)
• 1 and 1/4 cup boiling water

For Topping

• 2 cups blueberry pie filling
• 1 cup of canned crushed pineapple-drained from juice (if using pineapple chunks, pulse it in a food processor to get fine crushed pieces)
• 2 ½ cups whipped cream
• Fresh strawberries halved
• Fresh blueberries
• ¼ cup chocolate chips

How to Make No Bake Summer Berry Lasagna

Step 1: Prepare the Graham Cracker Crust

Start by mixing the graham cracker crumbs with melted butter in a bowl until combined. Press this mixture evenly into the bottom of a 9×13 inch dish to form the crust.

Step 2: Make the Cream Filling

In another bowl, use an electric mixer to beat together softened cream cheese, softened butter, powdered sugar, and vanilla until smooth. Gently fold in diced strawberries and whipped cream until just combined.

Step 3: Assemble the Layers

Spread half of the cream filling over the crust evenly. Add a layer of blueberry pie filling on top followed by half of the crushed pineapple. Repeat these layers once more.

Step 4: Prepare the Jello Layer

Dissolve berry blue Jello in boiling water in a separate bowl. Allow it to cool slightly before pouring over the assembled layers. Refrigerate until set, about 30-60 minutes.

Step 5: Final Touches

Once set, top with whipped cream, halved strawberries, fresh blueberries, and sprinkle chocolate chips on top for an added crunch.

Let your No Bake Summer Berry Lasagna chill in the refrigerator until ready to serve. Enjoy this delightful summer dessert with friends and family!

How to Serve No Bake Summer Berry Lasagna

No Bake Summer Berry Lasagna is a delightful treat that brightens any gathering. It’s perfect for summer events and can be served in various ways to impress your guests.

Individual Portions

• Use small dessert cups to serve individual portions of the lasagna. This makes it easy for guests to enjoy without needing to cut slices.

Family Style

• Present the entire lasagna in a large dish, allowing guests to serve themselves. This creates a communal feel and encourages sharing.

Garnished Plates

• Serve each slice on a plate garnished with fresh berries or a drizzle of chocolate sauce. This adds an elegant touch that enhances the dessert’s visual appeal.

Pair with Ice Cream

• Offer a scoop of vanilla ice cream alongside each serving. The creamy texture of ice cream complements the layers of berry lasagna beautifully.

Festive Presentation

• Arrange slices on a decorative platter with additional fruits and mint leaves for decoration. This makes your dessert look even more inviting.

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How to Perfect No Bake Summer Berry Lasagna

To achieve the best results with your No Bake Summer Berry Lasagna, consider these helpful tips.

• Chill ingredients: Ensure your heavy cream and cream cheese are well-chilled before starting. Cold ingredients whip better, resulting in a fluffier texture.
• Layer carefully: When assembling, make sure each layer is even. This not only improves appearance but also ensures every bite has balanced flavors.
• Use quality berries: Select fresh, ripe strawberries and blueberries for maximum flavor. Fresh berries enhance both taste and presentation.
• Allow to set: Let the lasagna chill in the refrigerator for at least 3 hours before serving. This helps all layers firm up nicely for easier slicing.
• Customize flavors: Feel free to substitute other fruits or jello flavors based on personal preference. Mixing flavors can create exciting variations of this dessert.
• Serve cold: Always serve your No Bake Summer Berry Lasagna chilled to ensure it’s refreshing and enjoyable during warm weather.

Best Side Dishes for No Bake Summer Berry Lasagna

While No Bake Summer Berry Lasagna shines as a standalone dessert, certain side dishes can complement it perfectly. Consider these options:

1. Fruit Salad: A mix of seasonal fruits provides a light and refreshing accompaniment that balances the sweetness of the lasagna.
2. Lemon Sorbet: The tartness of lemon sorbet contrasts nicely with the rich layers of berry lasagna, cleansing the palate between bites.
3. Grilled Peaches: Caramelized grilled peaches add warmth and depth, enhancing the fruity experience of the meal.
4. Minty Cucumber Salad: This light salad offers a crisp flavor profile that refreshes after indulging in the sweet dessert.
5. Cheese Platter: A selection of cheeses can provide savory balance, making it an excellent pairing for those who enjoy contrasting flavors.
6. Chocolate Dipped Strawberries: These luxurious treats echo some of the ingredients in the lasagna while adding an extra touch of indulgence.
7. Vanilla Pudding Cups: Light pudding cups are an easy-to-make side that adds creaminess without overwhelming sweetness.
8. Sparkling Lemonade: A refreshing beverage option like sparkling lemonade enhances the overall summer vibe while keeping guests hydrated.

Common Mistakes to Avoid

Many people make simple mistakes when preparing No Bake Summer Berry Lasagna. Here are some common pitfalls and how to steer clear of them.

• Skipping the chilling time: It’s crucial to let your lasagna chill for at least three hours. This allows the layers to set properly.
• Using warm ingredients: Ensure all components, especially cream cheese and whipped cream, are at room temperature. Warm ingredients can lead to a runny texture.
• Overmixing the whipped cream: Be gentle when folding in whipped cream; overmixing can deflate it, resulting in a less airy dessert.
• Not draining fruit properly: If using canned fruits, always drain them well. Excess juice can make your lasagna soggy.
• Ignoring the layering technique: Carefully layer each component as instructed. Uneven layers can disrupt the structure and presentation of your dessert.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• No Bake Summer Berry Lasagna can be kept in the refrigerator for up to 3 days.

Freezing No Bake Summer Berry Lasagna

• Wrap tightly in plastic wrap or aluminum foil.
• It can be frozen for up to 2 months for best quality.

Reheating No Bake Summer Berry Lasagna

• Oven: Not recommended as it may melt the layers. Best served cold.
• Microwave: Heat individual portions on low power for short bursts (10-15 seconds) if desired warm.
• Stovetop: Not applicable for this dessert.

Frequently Asked Questions

If you have questions about No Bake Summer Berry Lasagna, you’re not alone! Here are some common inquiries.

Can I customize the fruit used in No Bake Summer Berry Lasagna?

Yes! Feel free to swap out strawberries and blueberries for any seasonal berries or fruits you enjoy.

How long does it take to prepare No Bake Summer Berry Lasagna?

The prep time is about three hours, mainly due to chilling time after assembly.

Is there a gluten-free option for this recipe?

Absolutely! Use gluten-free graham crackers in place of regular ones.

What can I serve with No Bake Summer Berry Lasagna?

This dessert pairs well with vanilla ice cream or fresh whipped cream on top.

Can I make this dessert ahead of time?

Yes! It’s perfect for making ahead of gatherings, just ensure it stays refrigerated until serving.

Final Thoughts

No Bake Summer Berry Lasagna is an easy and delightful summer dessert that everyone will love. Its refreshing taste makes it ideal for occasions like Memorial Day and 4th of July celebrations. Don’t hesitate to customize it with your favorite fruits or toppings—this recipe is versatile enough to suit any palate!

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No Bake Summer Berry Lasagna

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• Author: Cecilia
• Total Time: 14 minute
• Yield: 12 servings 1x

Print Recipe

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Description

No Bake Summer Berry Lasagna is a delightful and refreshing dessert that captures the essence of summer. This easy-to-make treat layers creamy goodness with vibrant, fresh berries, making it an ideal choice for warm-weather gatherings like Memorial Day and 4th of July celebrations. With no baking required, you can have this show-stopping dessert ready in no time, impressing your guests with its beautiful presentation and delicious flavors. Each bite offers a perfect balance of sweetness and fruitiness, ensuring everyone comes back for seconds!

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Ingredients

Scale 1x2x3x

• 1 and 2/3 cup heavy cream
• about 1/3 cup powdered sugar
• 1 teaspoon vanilla
• 3 cups graham cracker crumbs
• ½ cup + 2 tablespoons unsalted butter
• ½ cup unsalted butter
• 8 oz. cream cheese
• 1 cup powdered sugar
• 1 teaspoon vanilla
• 2/3 cup diced fresh strawberries
• 1 cup of whipped cream
• 2 (3 oz. pckg) berry blue Jello (or other flavor to your taste)
• 1 and 1/4 cup boiling water
• 2 cups blueberry pie filling
• 1 cup of canned crushed pineapple (drained from juice)
• 2 ½ cups whipped cream
• Fresh strawberries halved
• Fresh blueberries
• ¼ cup chocolate chips

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Instructions

1. In a mixing bowl, combine graham cracker crumbs with melted butter and press into the bottom of a 9×13 inch dish to form the crust.
2. In another bowl, beat softened cream cheese, butter, powdered sugar, and vanilla until smooth. Gently fold in diced strawberries and whipped cream.
3. Spread half of the cream mixture over the crust, followed by a layer of blueberry pie filling and crushed pineapple. Repeat the layers.
4. Dissolve berry blue Jello in boiling water, cool slightly, then pour over the assembled layers. Refrigerate until set (30-60 minutes).
5. Top with whipped cream, halved strawberries, blueberries, and chocolate chips before serving.

• Prep Time: 30 minutes
• Cook Time: N/A
• Category: Dessert
• Method: No Bake
• Cuisine: American

Nutrition

• Serving Size: 1 slice (136g)
• Calories: 350
• Sugar: 32g
• Sodium: 165mg
• Fat: 22g
• Saturated Fat: 11g
• Unsaturated Fat: 9g
• Trans Fat: 0g
• Carbohydrates: 36g
• Fiber: 1g
• Protein: 4g
• Cholesterol: 50mg

Keywords: Chill all dairy ingredients before preparation for better texture. Customize with your favorite fruits or jello flavors for a unique twist. Serve chilled for optimal refreshment during hot weather.